Description
Wednesday, April 8, 2020 at KitchenAble we will be offering a take-away dinner with the following menu:
Wild-caught fish (mahi-mahi or flounder) poached in a lemon caper and wine sauce served with steamed vegetables and brown rice.
Meal is fully cooked, ready to heat and serve- hot and ready for pickup at 4pm.
LIMITED QUANTITIES AVAILABLE- to reserve yours please pay here using PayPal. Please pickup 4pm-6pm. Please come to our back door and wait outside, we will bring the meal to you.
$15 for meal plus 7.5% sales tax ($1.13)= $16.13
If you wish to add gratuity you can do so here.
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